Ramenskål Japandi

Hand-thrown ramen bowl in dark, coarse clay. The exterior is unglazed, giving it a raw and tactile feeling, while the interior has a smooth, satin-matte black glaze. The exterior is decorated with a single brushstroke of white engobe (white clay), a decorative technique known in Japan as hakeme. This single brushstroke gives each bowl its own personality. 

The bowl is generously sized, providing plenty of room for both noodles and toppings. The slightly flared rim rests comfortably in the hand, and the high foot gives the bowl a stable base on the table. It is made for ramen but works just as well for noodle soups, bowls, pasta, or a hearty breakfast.

Quiet, tactile, and a little wild, in the Japandi spirit: simple form, honest materials, and visible traces of the hand’s work.

Dimensions: approx. 20 cm in diameter, approx. 10 cm high. 

Handmade in Malmö, thrown in stoneware. Dishwasher and microwave safe. 

MADE TO ORDER! Delivery time: 4–6 weeks
All ramen bowls are made to order and are thrown only after your order is placed. Ceramics is a slow process - the bowls must be thrown, dried, fired, glazed, and fired again. Each firing takes about 2 days, and sometimes I have to wait for space in the kiln (read more about it here). The delivery time is an estimation; it may be quicker, and I will always ship it to you as soon as it is finished!